The funny lady can bake too! These are great to serve with coffee or afternoon tea. Also good with a nice cold glass of milk.
Author: yooper
I received this recipe in 1969 when baking to sell , from my sisters mother in law Anne O"Rielly. Nice simple recipe, and not expensive. Usually ingredients are always on hand.
Author: andypandy
Make and share this Coconut Chocolate Chip Cookie Bars (Grain Free Refined Sugar Fre recipe from Food.com.
Author: newmama
Found on Goosecross Cellars Recipe for Napa Valley Cabernet. Provided by Rich Harris, SF, Ca, a Goosecross Customer. These are so good! I don't think they are as good with the semisweet chocolate as they...
Author: Manami
Make and share this Maple-Frosted Brownies recipe from Food.com.
Author: ratherbeswimmin
This recipe is from my cousin and I didn't realize I've had this recipe for 20 years. This makes an 8 X 8 pan and almost everyone I've given the recipe to advised that the pan only makes it out of the...
Author: Sherrybeth
Make and share this Oreo and Dulce De Leche Brownies recipe from Food.com.
Author: Juenessa
Make and share this Strawberry Shortbread Bar Cookies recipe from Food.com.
Author: dbescurry
My mother-in-law shared this delicious recipe with me. The rolled oats give these pumpkin bars a wonderfully moist texture.
Author: buckeye1953
Make and share this Gooey Caramel-Chocolate Bars recipe from Food.com.
Author: Pinay0618
Make and share this Chocolate Chip Blondies recipe from Food.com.
Author: SharleneW
What is better than rich yummy brownies? Rich yummy EASY brownies! These can be done in one bowl for quick clean up!
Author: 6 pack mama
Another gluten free snack bar recipe. These are quite sweet, but make a wonderful treat for kids. If you prefer them less sweet, substitute corn syrup for the honey. Be sure to double check your label...
Author: zepharum
These are wonderful! The vanilla chips add a nice touch! The recipe comes from the Hershey's Homemade cookbook.
Author: irayd8u
Make and share this Chocolate Cheesecake Brownies for Dummies recipe from Food.com.
Author: Mirj2338
A delicious quick and easy apple pie bar. You can experiment with different varieties of cookie dough, oatmeal for example as well as the applesauce filling could be substituted with apricot or peach....
Author: Emjay99
A recipe created by accident. :) The bottom will be chewy while the top is crusty. Not a usual brownie, I guess, and it could be a pan cookie instead.
Author: j.sugiarto
Found on a low-carbing site - haven't tried these yet, but it looked interesting and promising - and flaxseed is SO good for us all, dieting or not.
Author: Lise in Indiana
Make and share this Peanut Butter Fantasy Brownies recipe from Food.com.
Author: Donna Luckadoo
Make and share this Pam's Yummy Brownies recipe from Food.com.
Author: Maybelle Minton
Make and share this Vegan Fudge Brownies recipe from Food.com.
Author: Smileyfroggy
Make and share this Chocolate Cherry Brownies recipe from Food.com.
Author: wife2abadge
If you love cheesecke and chocolate, you'll love these. I include these in my Christmas cookie tray and everyone loves them.
Author: SimplyME
Taken from SAVEUR .com and posted for ZWT. "SAVEUR kitchen assistant Victoria Ross makes these glazed shortbreads, which get their spicy kick from ground cardamom and ginger, for afternoon tea in her native...
Author: alligirl
I tried the Jessica Seinfeld recipe for brownies and thought they were very dry so I made my own recipe inspired by her idea for a healthy brownie. They are very moist and fudgy in texture. Give them a...
Author: Mom of 3 Boys
Make and share this Whole Grain Cranberry-Oatmeal Bars recipe from Food.com.
Author: annh53182
Make and share this Gumdrop Cookies With Orange Icing recipe from Food.com.
Author: Recipe Junkie
I've been saving this recipe clipped from a magazine for awhile. I have yet to try it, but sounds simple.
Author: Petunia
These are really good! I have substituted whole wheat flour and they do come out delicious as well.
Author: Julie421511
I realize this is a long list, but I typed the steps out so they are simple to follow and it should go by quick. The results will be a amazing chocolate expierence you will never forget nor regret! Heh,...
Author: OceanIvy
This is a recipe given to me by my mother. Its an easy, moist, rich, peanutty & chocolate bar with a chocolate peanut butter icing. Great for bake sales, company, everday dessert or cookies trays. One...
Author: sochocmom
From a Cocoa Krispie package, I discovered this easy recipe perfect for the chocolate lover! My son loves this dessert!
Author: Dine Dish
I have made these for church fellowship gatherings and they always go over very well. This is a no bake recipe. The cook time is the 5 minutes cooking on top of the stove.
Author: Dorel
these stay gooey and soft...my kids love the whole marshmallows in the bars...listed are the specific ingredients I used to make them.
Author: hiddenshamrock
Make and share this Pumpkin Bars With Vegan Cream Cheese Frosting recipe from Food.com.
Author: T_Wise
I have not yet tried this, but it is from an overdue library book (From Our Mothers' Kitchens) and I want to return the book tomorrow, so need to get the recipes I want to try copied down, pronto. I love...
Author: Lennie
These remind me of the cookies served in school. Moist and chewy. Yum! Takes ingredients you probably already have in your kitchen. Easy to make and fast!
Author: Sunshynetoo
Sort of like oatmeal cookies, the peanut butter, chocolate, and toffee bits make this a delicious treat! A variation of a recipe from the Robin Hood Quick & Easy Baking Recipes 2002.
Author: Angel Amzz
Make and share this Peanut Butter-Coconut Bars recipe from Food.com.
Author: evelynathens
I adapted this recipe from a copy-cat recipe for No Pudge Brownies... turned out great!! Save some calories and some money by making your own mix
Author: Kim76
A cross between a dessert bar and a Jello shot, these treats are the perfect blend of fruity-sweet and crunchy-salty.
Author: Food.com
The perfect brownie-you only need one bowl, and no mixer! I adopted this recipe from Recipezaar as it didn't have a loving home, so I haven't had a chance to make it myself yet!
Author: -Sylvie-
(also called Chippy Cheeseys) Frankly, if you can leave these things alone a day or two sealed air tight in the refrigerator, they will become soft and be much improved in flavor. However, the chances...
Author: Nana Lee
Cook's Country. Use chocolate covered Heath bits. Toast the coconut and pecans separately on a baking sheet in a 350-degree oven until golden-5 minutes for the coconut and 8 minutes for the pecans.
Author: Brookelynne26
Delicious, rich and relatively easy. Great for large get-togethers or potlucks. Got this one from my uncle who got it from a friend who got it from a friend, etc. VERY VERY RICH!
Author: ToiCara
The recipe for these bars came from the Oregon Fruit Products Co's website www.oregonfruit.com. Preparation time does not include the time needed for the pan to cool before cutting into bars.
Author: Sydney Mike
Make and share this Almond Raspberry Squares recipe from Food.com.
Author: GrandmaIsCooking